The EU produced some 3.44 billion litres of ice cream in 2025, representing a 1.9% increase compared with 2024 (3.38 billion litres), according to Eurostat.
The European Commission today presented its long-awaited Livestock Strategy, intended to set out a plan to create the conditions for a resilient, competitive and sustainable livestock sector.
The European Commission has adopted a new EU Livestock Strategy with a view to strengthening Europe’s food security, reinforcing its strategic autonomy and helping ‘sustain vibrant rural communities’.
New GMOs: EU lawmakers abolish minimum rights for consumers, breeders, food sector
Today, the European Parliament failed to protect farmers, consumers and breeders in its final vote on new GMOs.
The European Parliament has adopted new rules facilitating access to new plants that are climate and pest resistant, give higher yields and require fewer pesticides.
Responding to geopolitical tensions and supply disruptions, the EU Commission has presented measures to help farmers facing sharply rising fertiliser costs, with the aim of supporting Europe’s food security.
European Parliament urged to stop patents on natural gene variants
Recent No Patents on Seeds! research shows an alarming trend in the monopolisation of naturally occurring gene variants, especially those which can provide improved resistance to disease and stress conditions.














