The European Commission is proposing to suspend, for one year, most favoured nation import duties for several key nitrogen fertilisers and inputs for their production (ammonia, urea).
Shortcomings in the European Union’s olive oil control systems may put the product’s quality, safety and traceability at risk, according to a new report by the European Court of Auditors (ECA).
Since 12 January, EU Member States must monitor, in a harmonised way, per- and polyfluoroalkyl substances (PFAS) levels in drinking water to comply with new EU limit values under the recast Drinking Water Directive.
The EU Council and Parliament have reached provisional agreement on safeguards to protect EU farmers in the event of harmful import surges under the EU-Mercosur trade agreement.
The European Commission will allocate €205 million in 2026 to co-fund promotion activities for sustainable and high-quality EU agri-food products within the European Union and globally.
The European Parliament and EU Council have come to a provisional agreement on a new wine package, set to address challenges that wine producers face and unlocking market opportunities.
The European Parliament and EU Council have reached a provisional agreement on a set of rules that establish a legal framework for new EU rules for plants obtained by using new genomic techniques (NGTs).
